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Pork Butt vs Pork Shoulder [New 2021]- What’s the Difference?

Last Updated : January 25, 2021

Pork Butt vs Pork Shoulder

Pork butt and pork shoulders are misleading names and tend to be confusing, especially for new cooks. Pork butt is a cut of meat not from the pig's rear, and the pork shoulder isn't the whole of the pig's shoulder but a section. Both cuts come from the shoulder with the pork butt. So, who's in charge of … [Read more...]

Thermapen Vs Thermopop- Reviews of Top 4 Best BBQ Thermometer 2021

Last Updated : February 1, 2021

Thermapen Vs Thermopop

Thermoworks is a brand that is well established in Utah. They are known for manufacturing quality thermometers within a wide range of budgets for all kinds of users. Thermapan and Thermopop are two of their popular models on the market. Inaccurate temperature reading can disrupt your entire grilling … [Read more...]

Best Beef Cuts to Smoke [New 2021]- Top 5 Favorite Cuts of Meat

Last Updated : January 25, 2021

Best Beef Cuts to Smoke

When it comes to making the classic Texas-style BBQ, the first thing that pops up in your mind is beef - and for a good reason.  The beef is obtained from a large animal, which means there's a wide range of flavours and textures to enjoy between the different cuts. However, its substantial amount of fast … [Read more...]

Best Indoor Electric Grill for Korean BBQ by Consumer Reports 2021

Last Updated : March 1, 2021

Indoor Grill for Korean BBQ

From samgyeopsal to bulgogi, Korean BBQ is mouthwatering! Thinly sliced meats mixed with a great selection of side dishes and dipping sauces will surely make an unforgettable meal. Unsurprisingly, restaurants serving these fired specialties are sprouting left and right. Luckily, even at home, you can recreate … [Read more...]

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